Showing posts with label Collective Latina. Show all posts
Showing posts with label Collective Latina. Show all posts

Tuesday, December 8, 2015

Glade®’s Winter Collections D.I.Y. Wreath #ad #SienteGlade

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SienteGlade #CollectiveBias

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As the Holiday season kicks in, I always seek out moments to create something special for our home. Something that will help our upcoming guests feel welcome in our house. We are a large Mexican-American family and gathering during the holidays always brings joy to our lives. We are so busy that seeing everyone in one place is not always possible. No matter how hectic this holiday season may get, we want to enjoy time with our families and help bring joy to their season as well. As someone who grew up in a large Mexican family, coming together at family gatherings has always been a motive for true happiness.

In our home joy comes in the little things, putting up our Christmas tree, decorating our home and creating our own winter wonderland is always fun! In order to begin this long-awaited process I took some time and visited my favorite store, Target, which carries many of the new limited edition Glade® Winter Collection scents. I purchased the Be at Peace™ scent, which has a hint of balsam fir and juniper. The scent is so clean and crisp it truly reminds me of winter. The packaging inspired me to create a Holiday wreath that would reflect the scent and colors of winter.

To my family and I, joy means spending time together, enjoying one another and having a
house filled with fresh scents and food of course!

The holidays are always a great excuse to craft and decorate your house with lots of red, green and gold! All colors inspired by Glade® and their limited edition Winter Collection of fresh aromas.

In order to create my wreath, I purchased some great Christmas decorations/ornaments and a medium size green wreath. You will need some hot glue or if you have ornaments ties or ribbon would also work. Creating the wreath is very simple and takes no time at all. You can have it done in about 30 minutes depending on how much detail you want to add.

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I first make a mock arrangement of my wreath and try to imagine what I want it to look like.

Once I have dreamed up my perfect Christmas wreath; I start affixing the ornaments, ribbon, and bows. I purchased a pre-made bow, which is always easier, and some ribbon to tie around the entire wreath. Once I have secured all the ornaments and details to my wreath with ribbon ties or hot glue; it is ready to go on my front door and welcome our guest when they arrive on Noche Buena.

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You too can create for your family and be inspired using this Glade® coupon to purchase your favorite Winter scent. Follow Glade® on Facebook or Twitter for more on their Holiday Inspired scents: http://cbi.as/1c10a https://twitter.com/Glade


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Glade Latina Holiday Sweepstakes

Tuesday, March 10, 2015

#VivaLaMorena Chipotles Make my Day ::Recipe:: #ad

Momma Disclosure {This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VivaLaMorena #CollectiveBias}




In our home we love eating homemade traditional meals. Most of the time we call on one of the GrandMa's to share their recipes for us. Especially when we are looking for good meatless alternatives. One of my personal favorites are "tortas de papa". I know you are probably imagining these huge "bolillos" stuffed with potatoes but nope. What they are is little round potatoe patties covered in egg and slightly browned in oil.  For this recipe I decided to bring out some traditional flavors and created a tomatoe and chipotle based "caldillo" or sauce. So, my mini-me and I went to our local La Michoacana Meat Market to purchase some La Morena Chipotles & La Morena sliced jalapeƱos. You know just to add a little kick to our delicious dinner. 





What you will need to create this meatless meal:
  • 2-3 large potatoes
  • 2 eggs
  • tomatoes
  • 1- can of  La Morena chipotle chiles 
  • seasonings~garlic salt and pepper
  • onion and garlic
  • 2 tablespoons of bouillon
  • 2 cups of water  



First, I set my potatoes to boil. I usually don't add seasoning here. 

Then I start with my sauce. I blend; tomatoes, 1 clove of garlic, a couple of slices of onion and the 2 tablespoons of bouillon and depending on how spicy you want it to be, I add about 1/2 a can of La Morena chipotles. I blend it all with about 2 cups of water. Depending on the consistency I might add more water if it's too thick. You want the sauce to be thin like a soup. 

I then put the sauce in a pan to simmer while I prepare my potatoes patties. 

I add the 2 eggs to a bowl and scramble them until the yoke is completely blended. And, set them aside.

Once the potatoes are cooked and soft I peel and mash them, lumpy are my favorites so I try not to mash them too much. I add garlic salt and pepper to taste. I then grab about a small handful of the potatoes and mold them by hand into small round semi-flat patties. I cover them lightly with egg and  in a small already prepared pan with some oil I lightly brown the patties.  





Your patties and caldillo are complete. If you want to make it a good all around healthy meal you can place them on top of some brown rice. For my children today, I made spaghetti and added the patties on top. They can also be paired with your favorite lentil soup or lima bean soup. Both traditional for this season. 

I've shared my favorite traditional flavors. I'd love to hear about yours! Leave a comment sharing some of your favorite meatless meals during this season.